Salted Peanuts, White & Dark Chocolate with Peanut Butter

Indulge in a delectable treat with a combination of salty and sweet flavors. Our salted peanuts are paired with creamy white chocolate and rich dark chocolate, finished off with a generous drizzle of smooth peanut butter.


320 g of chocolate pieces 250 g of white chocolate pieces

200 g dark chocolate

80 g of peanut butter

350 g of peanuts without salt

350 g of salted peanuts.

How to make Salted Peanuts:

Put the pieces of chocolate, white chocolate, dark chocolate and peanut butter in a pan.
Cook over low heat for 15-20 minutes, stirring occasionally.
When everything is melted, remove from heat and let cool for 5 minutes.
Add the Manises and stir.
Pour portions of the mixture into the mold and refrigerate for 30 minutes.